Microwave egg cookers

Behold the misadventures of some egg enthusiasts and their microwaves...

abab: HEY!
abab: HAVE YOU EVER DONE 2 EGGS IN THE COOKER AT ONCE?
abab: YA, DEF CUT THE SODA FROM YOUR DIET. IT'S SOOO UNHEALTHY!!
GP: I haven't tried...
GP: I was really good this a.m.
GP: 45-sec egg...only ate the albumen and chucked the yolk
GP: :->
abab: WHY CAN'T YOU JUST SAY 'THE WHITE' FOR US NON-SCIENTIFIC PPL?
abab: LOL
abab: :))
GP: I remember a joke/brain teaser...
GP: where it got you to spell a bunch of 4-letter words
GP: and then the last thing to spell was "the white of an egg"...
GP: I got it correct, but I could see how they were trying to get me to spell yolk
GP: haha
GP: :-b
abab: lol
abab: i'm taking a chance
abab: 2 eggs at 55 seconds
abab: w/ a splash of soy sauce
abab: kekeke..
GP: :-ss
abab: lol.. ya.. adding 30 sec now
GP: so you punctured the eggs?
abab: ya.
abab: ok.. here are my findings.
abab: #1, cooker really is designed for 1 egg
GP: Let's design a 2-egger!
GP: haha
abab: #2, adding 30 sec to the 55 was a lil too much
abab: #3 adding soy made it look really ugly/nasty, but tasted pretty good
abab: well.. i think you could do 2 eggs... it's alil full tho... is the only thing
GP: haha
GP: you should write an egg blog
abab: lol!
abab: no time..
abab: you try it, then you write it!
abab: :))